CANADIAN BACON & HOLLANDAISE

TOMATO, SAUTÉED SPINACH, AVOCADO & HOLLANDAISE

SALMON CAKE & CAPER HOLLANDAISE
SERVED WITH HOME POTATOES OR FRESH FRUIT

APPLEWOOD BACON, CHIPOTLE MAPLE SYRUP ~ ADD TWO EGGS +3
SERVED WITH HOME POTATOES OR FRESH FRUIT

SAUTÉED 3 GRIND BEEF, SCRAMBLED WITH EGGS, CARAMELIZED ONIONS, MUSHROOMS, SPINACH
SERVED WITH HOME POTATOES OR FRESH FRUIT

FOCACCIA ROLL WITH EGGS, CHEDDAR CHEESE, LETTUCE, TOMATO, ONION AND CHOICE OF BACON OR CHICKEN APPLE SAUSAGE

SERVED WITH HOME POTATOES OR FRESH FRUIT FRESH FRUIT

FLOUR TORTILLA WITH SCRAMBLED EGGS, BLACK BEANS, CHICKEN APPLE SAUSAGE, BACON, CHEDDAR CHEESE, PICO DE GALLO AND SOUR CREAM

SERVED WITH HOME POTATOES OR FRESH FRUIT

2 EGGS ANY STYLE, BACON OR CHICKEN APPLE SAUSAGE AND TOAST ~ FOR A ZERO CARB OPTION SUB POTATOES OR FRUIT WITH ½ AN AVOCADO

SERVED WITH HOME POTATOES OR FRUIT

BRAISED CORNED BEEF, POTATOES, PEPPERS, ONIONS, HORSERADISH CREAM + 2 EGGS ANY STYLE

CHOICE OF 1 WAFFLE OR STACK OF 3 BUTTERMILK PANCAKES

SERVED WITH WHIPPED CREAM

HOUSE MADE TORTILLA CHIPS, CHIPOTLE CHEESE SAUCE + 2 EGGS ANY STYLE

ADD CHICKEN +5

Dry Italian Salami, Sopresetta, Calabrese Salamini, prosciutto, housemade pate, brie, herb goat cheese, fresh mozz. Fig jam, whole grain mustard, sliced baguettes, flat bread and grissini

PARMIGIANO-REGGIANO AND A HINT OF HEAT

HOUSE ROASTED TOMATOES, BASIL, SHREDDED MOZZARELLA

Diced Heirlooms Tomatoes with garlic, basil, red onion, on Roasted Garlic Toast (3)

CHEDDAR FONDUE, BLACK BEANS, PICO DE GALLO, GUACAMOLE, CHIPOTLE CREAM

ADD CHICKEN +5

CHOOSE NAKED, SPICY, MILD OR MAPLE-CHIPOTLE, WITH BLUE CHEESE DIP AND CRUDITE

BRAISED PORK BELLY WITH MAPLE CHIPOTLE GLAZE

spice rub, lime slaw, avocado, chili cream

REGULAR OR SPICED, LEMON CAPER AÏOLI

ADD FRESH GARLIC +1

FRISEE SALAD, LEMON VINAIGRETTE

ADD SAUTÉED PRAWNS +8

REGULAR, SPICED OR ADD SAUTÉED ROASTED GARLIC +1

(GF) GLUTEN FREE (V) VEGETARIAN (VG) VEGAN

shredded cheddar, red onions

A robust tomato soup with a hint of cream topped with cheddar croutons

avocado, parmesan, garlic croutons

CHICKEN, BACON, TOMATOES, GREEN ONION, BLUE CHEESE, AVOCADO, BLUE CHEESE DRESSING

Heirloom tomatoes, Kalamata olives, feta, red onion, cucumber, grilled baguettes

swiss bubbly

chopped romaine, creole fried shrimp, avocado, tomato, cornbread croutons, creole buttermilk dressing

arugula, spinach, poached pears, blue cheese, toasted pecans, maple balsamic vinaigrette

MARINATED AND OVEN ROASTED ROAST BEEF, HORSERADISH CREAM, SAUTÉED ONIONS & MUSHROOMS, PICKLED PEPPERONCINI AND JALAPEÑOS,

PROVOLONE AND PEPPER JACK CHEESES, FRENCH ROLL

SERVED WITH CHOICE OF SEASONED FRENCH FRIES OR SEASONAL GREEN SALAD

ALBACORE TUNA WITH CHEDDAR CHEESE SERVED ON SLICED SOUR DOUGH, TOMATO, ONION, LETTUCE, LEMON CAPER AÏOLI

ADD AVOCADO +2

SLOW BRAISED CORNED BEEF, SLICED THIN, MELTED SWISS, COLESLAW, SERVED ON MARBLED RYE WITH HORSERADISH AÏOLI

LETTUCE, TOMATO, ONION, PICKLES. KAISER ROLL, SECRET SAUCE

ADD: SWISS, CHEDDAR, BLUE CHEESE, PEPPER JACK, FRIED EGG, JALAPEÑOS +1.50 EACH ~ ADD: GRILLED ONIONS, SAUTÉED MUSHROOMS, BACON, AVOCADO

+2.00 EACH

LETTUCE, TOMATO, ONION, BACON, CHEDDAR CHEESE, AVOCADO & SMOKED CHILI AÏOLI, FOCCACIA ROLL

FRIED CHICKEN CLUB +1.5

4 slices Applewood Bacon, dressed arugula, marinated tomatoes, pepper jack cheese, avocado and a sundried tomato aioli

SERVED WITH A SIDE CAESAR SALAD AND HOUSE MADE FOCCACIA

BEER BATTERED OREGON COD, FRIES, COLE SLAW, TARTAR SAUCE

PANKO CRUSTED CREAMY MAC N' CHEESE

ADD: BACON +4 ~ CHICKEN +5 ~ CHILI +6

Fire-roasted tomatoes, yellow pepper, onion, capers, basil, garlic and rustic croutons topped with a piece of pan-seared salmon with sundried tomato aioli

Smoky chili risotto and topped with cilantro, red onion and queso fresco

MASHED POTATOES, SHERRY GRAVY, SEASONAL VEGETABLES

MASHED POTATOES, SEASONAL VEGETABLES AND CARAMELIZED ONION GLAZE

Smokey chili tomato risotto, cilantro, red onion

Blue cheese mash, sautéed green beans and a balsamic reduction

CARAMEL SAUCE

1 scoop